Foodin Raw Chocolate Ginger Bar Organic 70 g

Taste and use

Raw chocolate ginger combines rich, intense raw chocolate with sharp, spicy ginger. This bold-tasting favourite is perfect for enjoying as it is, but thanks to its unique flavour it’s also a great addition to baking. Decorate cupcakes, raw cakes, chocolate muffins and other bakes with raw chocolate ginger, and people will be talking about your baking skills for a long time to come!

How it’s made

Our raw chocolate treats are made at our factory in Vaajakoski from carefully selected natural ingredients and without traditional white sugar. A short ingredient list guarantees that your moments of indulgence are full of genuine natural flavours, with no additives or preservatives. We protect the good properties of the cocoa beans by making our raw chocolate at a low temperature. In our raw chocolate you can taste genuine cocoa straight from the shade of the Amazon rainforest.

Why Foodin raw chocolate?

100% natural, organic-quality ingredients: We make our raw chocolate treats from carefully selected natural ingredients. Our chocolate contains no palm oil. Vegan: Made without milk, also suitable for those following special diets. Made in Finland: Our raw chocolate is made at our factory in Vaajakoski, and our raw chocolates have been awarded the Key Flag symbol. Made at a low temperature: Cocoa is one of the world’s most antioxidant-rich fruits. A production temperature below 42 °C preserves the good properties of the cocoa beans and their genuine flavour. Sweetened without traditional white sugar: Our raw chocolates get their sweetness from sustainably produced raw cane sugar.

Moments to enjoy

Enjoy raw chocolate treats as they are, as a delicious snack, or sprinkle them over bakes, smoothies or desserts. They’re also a perfect companion for overnight oats, yoghurt or muesli. Take a bag along on a walk in the woods, as a cinema snack or to brighten up your working day. They’ll take care of your sweet cravings!

As a gift

The perfect gift idea for quality-conscious food lovers: Foodin raw chocolate treats. Velvety chocolate, charming flavour pairings and pretty packaging make them a stylish gift for housewarmings, birthdays and coffee moments – or a token of love for your dearest. Raw chocolate treats are also a great addition to gift baskets.

Finnish craftsmanship

Foodin’s raw chocolates are the result of years of passion and responsible development. Our founder Lasse Jalkanen is a great lover of chocolate, and raw chocolate holds a special place in Foodin’s story and selection. We believe that treats belong in everyday life, which is why we want to make our raw chocolate accordingly – to be enjoyed at any moment.

Origin of the cocoa

At the heart of our chocolates are cocoa beans of the native Criollo variety, grown by hundreds of families in the heart of the Peruvian Amazon rainforest. Our raw chocolate is made at our factory in Vaajakoski at a low temperature, below 42 °C. This way we ensure that the valuable properties, nutrients and authentic flavour of the cocoa bean are preserved all the way to your moment of indulgence. Our raw chocolates get their sweetness from sustainably produced raw cane sugar.

Clean ingredients

Just take a glance at the ingredient list: there’s nothing unnecessary in these raw chocolate treats! All our raw chocolates are vegan and contain no preservatives or additives. Foodin’s raw chocolates have been awarded the Key Flag symbol as a mark of Finnish skill and work.